Save the dates!

Friday, March 13

Saturday, March 14

Sunday, March 15

7am to 3pm

(*Note: We are closed on Monday, March 16 and Tuesday, March 17*)

Please join us for our annual salute to St. Patrick, where we feature Chef Mario's awesome corned beef and cabbage, served with potatoes and carrots, and one slice of our freshly baked buttermilk-raisin Irish soda bread.

$17.95/adult and $11.95/children 12 and under

Dine-in or takout!

Irish soda bread whole loaves may also be purchased individually for $13.00 each.  Pre-order only!

Éirinn go Brách!